Today, we are witnessing new trends and a more casual way to receive.
Sit-down dinner, cocktail reception or dinner buffet...?
In order to make the most appropriate choice, Let us think it together canapés, kebabs, finger food, verrines...All in a friendly atmosphere.
The guests are standing in the room or in the garden and restore sofas, kebabs, donuts, glasses ...
All in a friendly atmosphere.
Food stations are set up on long tables where guests can walk along and serve themselves. This service style also promotes mingling and interacting among guests. Starters, dishes, desserts follow one another throughout the evening.
The sit-down dinner is considered the most traditional and formal option as each guest is individually served a plated meal. Typically, guests are served three courses: appetizer, entrée, and dessert.
Boudinar Wedding Planner proposes a greedy range carried out to you in an original and refined way for all your vibrant celebrations! Wedding Cakes, verrines, and other desserts… Boudinar Wedding planner proposes a wide range .Contact us to order the cake of your dreams.